Lunch Menus
Offered Daily: Salad bar, deli bar, whole wheat bread, fresh fruit, bagels and cream cheese, PB&J sandwiches, cereal bar, milk (skim, 1%, 1% chocolate milk), lemonade, orange or fruit punch, sweetened ice tea and ice water.
May 5-9, 2008
MONDAY, May 5, 2008
Cream of Broccoli Soup
Cheese Ravioli
French Bread, Steamed Carrots
Calico Skillet
Yogurt, Ice Cream
TUESDAY, May 6, 2008
Chicken Noodle Soup
Chicken Nuggets, Mashed Potatoes, Gravy
Black-eyed Peas/Lemon Rice, Peas
Vanilla Pudding
WEDNESDAY, May 7, 2008
Baby Lima Beans Soup
Sloppy Joe, French Fries
Eggplant Parmesan, Broccoli Spears
Yogurt, Chocolate Cake
THURSDAY, May 8, 2008
Farmer’s Market Soup
Chicken Bar-B-Q, Rice
Baked Potatoes with Topping
Broccoli and Cauliflower
Oatmeal Raisin Cookies
FRIDAY, May 9, 2008
Soup of the Day
PIZZA! PIZZA! PIZZA!!!
Cheese, Sausage, Pepperoni or Vegetable Topping
Pasta and Marinara Sauce, Steamed Vegetable
Assorted Desserts
